Tuesday, September 29, 2009

Cornflakes & Apricot Bars

I got this recipe from the cornflakes packaging that I bought last week. The ingredients are pretty simple which I already have in my pantry. So, decided to bake this for afternoon tea!

Here you go…



Ingredients

250g cornflakes
50g coconut desiccated
80g sugar
80g diced dried apricots
125g butter
1tbsp honey


What to do

(1) Combine dry ingredients in a large bowl.
(2) Place butter and honey in a saucepan and melt over low heat.
(3) Pour butter mixture over dry ingredients and mix well.
(4) Press mixture firmly into a lightly greased baking pan.
(5) Bake in a moderate oven at 180 degree for 20 minutes or until golden brown.
(6) Cut into bars when cold.

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