Monday, February 28, 2011

Choc Banana Toasties

Prepared this for our breakie over the weekend. It was absolutely yum! Must give it a go… =D





 
Ingredients


2 slices of raisin bread
2tsp Nuttella
1 large banana, sliced


What to do


(1) Preheat the sandwich maker. Spread one side of the raisin bread with butter and the other side id each slice with Nutella.

(2) Place 2 slices of bread, butter-side down, in sandwich maker. Top with banana. Top with remaining bread, butter –side up.

(3) Cook for 1-2 minutes or until golden. Cut into half and serve!

Sunday, February 13, 2011

Chocolate Olive Oil Cake

Looking for some cakes that without using butter? Here you go… this chocolate cake was made out of olive oil instead of butter!!! I found this recipe from Taste.com.au and it is suitable for those who are concern about the diet like me. =D



Ingredients


2 eggs
100g sugar
150g self-raising flour
50g plain flour
50g cocoa powder
100g olive oil
60ml low-fat milk
Cocoa powder, to dust


What to do

(1) Preheat oven to 180°C. Brush a square cake pan with oil to grease. Line the base and sides with non-stick baking paper.

(2) Use an electric beater to beat the eggs and sugar in a small bowl until pale and creamy.

(3) Sift in the combined flours and cocoa powder. Fold until the mixture is almost combined. Add the olive oil and milk, and fold until combined.

(4) Spoon the cake mixture into the prepared pan and smooth the surface. Bake for 35-40 minutes or until crumbs cling to a skewer inserted into the centre of the cake.

(5) Set aside for 5 minutes to cool slightly before turning onto a wire rack to cool completely. Dust with cocoa powder to serve.


Enjoy!

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