Wednesday, April 28, 2010

Beef Patties with Mushroom Sauce


Sick of having food like rice or noodles for lunch or dinner? Well, try these simple patties that served with some greens. Tasty yet healthy! =D




Ingredients

280g beef mince
1 tbsp olive oil
½ brown onion
salt and pepper
1 garlic cloves, minced
½ tsp salt
¼ tsp pepper
2 large egg, beaten

Mushroom sauce
2 medium button mushroom, sliced
150ml water
1 tbsp of BBQ sauce
2 tbsp of oyster sauce
½ tbsp of corn starch mix with 3tbsp of water
Salt and pepper to taste


What to do
(1)Heat the oil in small sauté pan over medium heat. Add onion, salt and pepper and sauté until tender.

(2)Stir in minced garlic. Set aside. Mix cooled onions and garlic with mince, ½tsp salt, and ¼tsp pepper. Add egg.

(3)Divide mixture into 2 and place in ring moulds.

(4)Preheat pan for medium-high heat. Grill patties until brown then turn, cook until medium-rare, or to your liking.

(5)In the mean time, heat some olive oil in a frying pan. Sauté the mushroom till fragrant. Pour in the water and add the BBQ and oyster sauce. Bring to boil and add in the corn starch for thickening.

(6) Pour over the mushroom sauce and serve with salad.

 
 

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